About this release

This edition of the Double Oats & Cream is dry-hopped with Mosaic and Simcoe hops, delivering a rich, creamy body with complex fruity and resinous hop notes. Full, smooth and delightfully drinkable despite the higher alcohol content of 8.1 percent. Fine Balance Brewing from Kingston, Canada, has created a distinctive interpretation of their classic recipe with this variant. The combination of the two hop varieties produces a fascinating interplay of flavors that reveals itself in every sip. The creamy texture forms a perfect counterpoint to the more intense hop characteristics, resulting in a beer that feels both complex and pleasurable. Despite the elevated alcohol content, this beer feels surprisingly approachable. The balance between sweetness and bitterness makes it an ideal choice for hop lovers who aren't afraid of a bit more body and alcohol warmth. With a volume of 473 milliliters, this is a beer to enjoy and savor, perfect for those seeking a bold and flavorful craft beer experience.

Beer Information