About this release

Powerful Imperial IPA brewed with Belgian Hallertauer Mittelfrüh hop and fermented with a special IPA yeast in combination with Nelson Sauvin from New Zealand. Subsequently dry-hopped with Amarillo for pronounced citrus notes, gooseberries, floral tones and a sturdy, bitter finish. Intense hop aromas, high drinkability and a typically Belgian twist. This Double IPA comes from the cellar of Brasserie du Bocq, a renowned family brewery from the Belgian Yvoir with a rich history since 1858. The brewery is known for classics such as La Gauloise and Blanche de Namur and consistently delivers high-quality beers. With an alcohol content of 8.1 percent, Tête De Mort offers a full, pleasant drinking experience without being unnecessarily heavy. The beer presents itself as a brilliant example of modern hoppy brewing with Belgian roots. The combination of different hop varieties creates a complex aroma profile that will certainly appeal to lovers of hoppy beers. Enjoy this Double IPA preferably chilled to approximately 8 degrees Celsius, so that all nuances come fully into their own. BBD 28-11-2025

About Brasserie du Bocq

Brasserie du Bocq is a Belgian family brewery from Purnode, founded in 1858. They are known for classics such as 'La Gauloise' and 'Blanche de Namur', and brew many beers for other brands. They are a reliable fixture in the Belgian beer world.

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