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Irrawaddy - De Kromme Haring (330 ml)6.5%IPA - Sour

7 left — pre-order now!
Irrawaddy - De Kromme Haring IPA - Sour 330ml - 1Irrawaddy - De Kromme Haring IPA - Sour 330ml - 2
7 left

Irrawaddy - De Kromme Haring

IPA - Sour330 ml6.5%
4.39

Incl. VAT + €0.15 deposit

Expected delivery Tue–Wed

7 left — pre-order now!

Pre-order available

7 units still available.

Expected delivery on 30-09-2026

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Free shipping NL/BE/DE from €80, otherwise €5.95

Delivery 1-3 business days with PostNL

4.8/5 on Google Reviews (278 reviews)

📦Insured shipping & securely packed against breakage

ABV6.5%
Volume330ml

About this release

Irrawaddy is a fascinating sour IPA from De Kromme Haring, the unconventional brewery from Utrecht known for its diverse and experimental beers. This beer combines a refreshing sour base with a hoppy character, resulting in an exciting mix of fruity sourness and hoppy bitterness. With an alcohol content of 6.5 percent, this is a thirst-quenching beer that perfectly aligns with De Kromme Haring's passion for hoppy ales and wild, mixed-fermented creations. Irrawaddy is made for the enthusiast who dares to experiment and is looking for something different from standard breweries. The combination of sour and bitter makes this beer versatile and interesting, with enough fruitiness to keep it approachable and enough hop bitterness for that classic IPA character. In a handy 330ml bottle you can take this unique beer home and experience why De Kromme Haring is an important player in the Utrecht craft beer community.

About De Kromme Haring

The Kromme Haring is a brewery and tasting room in Utrecht, Netherlands. They are known for their diverse and idiosyncratic beers, with a particular passion for hoppy ales and wild, mixed-fermented beers. They are a cornerstone of the Utrecht craft beer community.

Beer Information

Serving temperature:8-10°C
Recommended glass:IPA glass

About IPA - Sour

IPA is known for its hop character and bitter taste with citrus and savoury aromas.Sour beer has a characteristic tart flavour from special yeasts used during the brewing process.

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