About this release

Fermenting Frank is a luxurious Mosaic New England Double IPA from Two Chefs Brewing, brewed at 8% ABV. The Mosaic hop delivers an explosion of tropical fruit: mango, blueberry and passion fruit dominate the aroma. The beer has a soft, creamy mouthfeel typical of the NEIPA style, with a subtle bitterness that keeps the juicy flavor in balance. An impressive double IPA for the true hop enthusiast. Two Chefs Brewing, the Amsterdam brewery founded by two former chefs, clearly brings their culinary passion to the forefront in this creation. Their characteristic approach results in accessible and flavorful beers with a playful character. With Fermenting Frank, you can see this philosophy reflected in the perfect balance between the fruity Mosaic hop and the smooth body that is typical of a New England Double IPA. With a rating of 3.66 out of 5 stars, this 330ml can proves its place in the collection of every hop lover. The combination of the full alcohol content of 8% and the refined bitterness makes this beer a refined indulgence that doesn't come across as overpowering. Fermenting Frank is the choice for anyone looking for a modern, flavorful double IPA with that characteristic creamy mouthfeel that New England IPAs are famous for.

About Two Chefs Brewing

Two Chefs Brewing from Amsterdam was founded by two former chefs. Their culinary background is reflected in their creative and flavorful beers. They are known for their approachable style and playful branding.

Beer Information