About this release

Val Dieu Triple is a complex Tripel that has undergone a long fermentation process. It delivers plenty of fruity aromas and a hint of spiciness. In the aftertaste you taste the refined sweetness of the alcohol. This Tripel is perfect for the dinner table. This 9% ABV beer comes from Brasserie de l'Abbaye du Val-Dieu, an abbey brewery located in Belgian Aubel. Although not an official Trappist, they brew according to the classic Belgian abbey style with beers characterized by a rich and traditional character. Val Dieu Triple is a fine example of this, with its refined finish and balance between fruitiness and spiciness. This beer enjoys great appreciation among beer enthusiasts worldwide, with a strong Untappd rating of 3.67 out of 5 stars based on more than 88,000 reviews. The slow fermentation process provides a depth that you taste in every sip. The refined sweetness in the aftertaste makes this a beer that truly comes into its own at the table, especially with a good meal. Serve this Triple at a pleasant temperature of 8 degrees Celsius to allow all nuances to fully come into their own and fully appreciate the full aroma of this abbey beer.

About Brasserie de l'Abbaye du Val-Dieu

Brasserie de l'Abbaye du Val-Dieu is a Belgian abbey brewery that brews beers within the walls of the Val-Dieu abbey. Although not an official Trappist, they brew in the classic Belgian abbey style, with beers such as a Blond, Brown and Tripel, characterized by a rich and traditional character.

Beer Information