About this release

English Barleywine that aged for 1.25 years in Californian brandy barrels, then transferred to Buffalo Trace Bourbon and Eagle Rare 10-year-old barrels for another year, finished on Comoros vanilla bean caviar. A decadent, warm and layered masterpiece from 3 Sons Brewing Co. from Dania Beach, Florida. This highly complex Imperial Barleywine with an alcohol content of 16.2% is the result of a meticulous aging process that takes more than two years. The multiple barrels give this beer layers of depth and character, with the vanilla bean caviar adding a luxurious finishing touch. 3 Sons Brewing Co. from Florida is known for their exceptional robust and flavorful Imperial Stouts and intensely fruity sour beers, and this beer proves once again why this American brewery has won numerous awards for its top-quality beers. This is a beer for true lovers of complex, fully mature drinks that have taken time to grow and evolve. The warmth and layering make it a perfect choice for an evening session or as a special moment. At 500ml per bottle, this is a special addition to any collection of serious beer enthusiasts looking for something distinctive and exceptional.

About 3 Sons Brewing Co.

3 Sons Brewing Co. from Florida, USA, is highly praised for its bold, flavorful Imperial Stouts and intensely fruity sour beers. The brewery has a strong reputation for producing sought-after high-quality beers and has won numerous awards.

Beer Information