About this release

A rich and complex Imperial Stout, born from a collaboration between Cerebral Brewing and Moksa Brewing Co. This stout is a blend of single and double barrel aged stouts, matured for 24 to 29 months in 10-year-old Rhum Agricole, Balcones Rye Whiskey, Templeton Rye Whiskey and Laird's Apple Brandy barrels. Subsequently conditioned with a mix of vanilla beans from the Comoros and Costa Rica. Cerebral Brewing from Denver, Colorado, is known for their analytical and thoughtful brewing style, and this Imperial Stout is an excellent example of that. The scientific precision with which the team executed the complex barrel aging and blending results in a beer full of layers and distinctive flavor. Expect taste nuances of chocolate-covered espresso beans, black cherry jam and Nilla Wafers. With an alcohol content of 15.2 percent, Underground Methods offers a full body and warming finish. This is a beer for lovers of craft, barrel-aged stouts who like to take the time to discover all the subtle nuances. A true must-have for collectors and connoisseurs.

About Cerebral Brewing

Cerebral Brewing from Colorado, USA, approaches brewing with scientific precision. They are renowned for their excellent hazy IPAs and complex, barrel-aged stouts. The name 'Cerebral' (brain-) reflects their analytical and thoughtful approach.

Beer Information