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Watermelon Pie - Muza (330 ml)5.0%Sour - Smoothie / Pastry

8 left — pre-order now!
Watermelon Pie - Muza Sour - Smoothie / Pastry 330ml - 1
8 left

Watermelon Pie - Muza

Sour - Smoothie / Pastry330 ml5.0%
7.59

Incl. VAT + €0.15 deposit

Expected delivery Fri–Mon

8 left — pre-order now!

Pre-order available

8 units still available.

Expected delivery on 04-11-2026

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Free shipping NL/BE/DE from €80, otherwise €5.95

Delivery 1-3 business days with PostNL

4.8/5 on Google Reviews (278 reviews)

📦Insured shipping & securely packed against breakage

ABV5.0%
Volume330ml

About this release

Smoothie sour brewed with sauerkraut, raspberries, marshmallow cream and watermelon puree. A surprising combination of sweet, creamy and fruity, with a fresh undertone of watermelon juice. A playful and unique pastry-like beer style experiment from Muza. This 330ml Watermelon Pie is a creative brew that pushes the boundaries of the sour genre. With a full 5.0% alcohol, Muza creates a perfect balance between the creaminess of marshmallow cream and the refreshing power of watermelon puree and sauerkraut. The raspberries add an extra dimension to this complex interplay, making your taste buds take multiple turns along the way. This beer style experiment proves that Muza is not afraid of innovation. The combination of sour and fruity makes Watermelon Pie feel both surprising and accessible. Perfect for those who enjoy discovering new flavor combinations and are not deterred by unconventional ingredients. The playful nature of this sour makes it ideal for summer moments and as an original addition to casual beer tastings. With its low alcohol content, this is a beer you can enjoy without overindulging, while the complex flavors continue to surprise you. Watermelon Pie from Muza is a drink for adventurers who want to enrich their beer life with something truly different.

Beer Information

Serving temperature:8-10°C
Recommended glass:Tulip glass

About Sour - Smoothie / Pastry

Sour beer has a characteristic tart flavour from special yeasts used during the brewing process.

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