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Inquisition - Radical Way Brewing (440 ml) • 6.0% • Sour - Fruited

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Inquisition - Radical Way Brewing Sour - Fruited 440ml - 1
In stock

Inquisition - Radical Way Brewing

Sour - Fruited • 440 ml • 6.0%
€6.29

Incl. VAT + €0.15 deposit

Expected delivery Tue–Wed

In stock

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✅Free shipping NL/BE/DE from €80, otherwise €5.95

⚡Delivery 1-3 business days with PostNL

⭐4.8/5 on Google Reviews (278 reviews)

📦Insured shipping & securely packed against breakage

ABV6.0%
Volume440ml

About this release

Fruited Sour brewed with mango, lychee and coconut extract. An exotic and tempting sour beer at 6% that takes you to tropical destinations. The mango provides a rich, juicy sweetness, the lychee adds a delicate floral note and the coconut ensures a creamy, smooth finish. A luxurious taste experience for lovers of fruity and complex sours. This beautiful beer comes from Radical Way Brewing, a pioneering craft brewery from Nicosia, Cyprus, dedicated to renewing the local beer culture. With their focus on flavorful and unconventional creations, Radical Way Brewing has earned a special place in the Cypriot beer scene. With a pleasant alcohol content of 6%, Inquisition is the perfect balancing act between the sour character of a sour and the full, tropical fruit flavor. The combination of these three ingredients creates a complex and harmonious whole that sets itself apart from standard sours. The creamy finish created by the coconut extract ensures that this beer is pleasant to drink, despite the acidity. This is a beer for those who dare to challenge themselves and go on an adventure with their taste buds. Ideal for summer evenings or when you want to escape to warm, tropical beaches for a while.

About Radical Way Brewing

Radical Way Brewing is a craft brewery from Cyprus. They are pioneers in the local scene and focus on brewing flavorful and unconventional beers, with which they want to renew Cypriot beer culture.

Beer Information

Serving temperature:8-10°C
Recommended glass:Tulip glass

About Sour - Fruited

Sour beer has a characteristic tart flavour from special yeasts used during the brewing process.

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