About this release

Bourbon Barrel-Aged Sour Stout with black cherries and vanilla from The Bruery, an experimental brewery from California, United States. This boundary-pushing brewery specializes in barrel-aged and sour beers and dares to challenge beer conventions. Aromas of cherry, pure chocolate and vanilla lead to a tart, medium-full flavor that completely captivates your taste buds. With an alcohol content of 9.5 percent, this beer offers a complex taste experience that is the result of careful aging in bourbon barrels. The combination of sourness and dark roasted aromas creates a unique harmony that is impressively well-balanced. The Tart of Darkness: Cherry Nocturne is an absolute must-try for lovers of experimental brewing and sour beers. The Bruery from Placentia has established itself as one of the most innovative breweries in America by consistently pushing boundaries. This brewery does not produce standard IPAs or Pale Ales, but focuses entirely on unique, high-alcohol creations that impress. This 375ml bottle is ideal for those who want to discover what experimental brewing at the highest level means. Perfect with grilled sage chicken or other daring dishes that are just as experimental as this beer itself.

About The Bruery

The Bruery from California, USA, is an experimental brewery that challenges the conventions of beer. They specialize in barrel-aged and sour beers. They do not produce IPAs or Pale Ales, but instead focus entirely on unique, boundary-pushing and often high-alcohol creations.

Beer Information