About this release

Inspired by the Southeast Asian dessert: a creamy pastry sour with coconut, palm sugar and the characteristic soft texture of sago pudding. Sweet, exotic and surprising. This beer comes from the kitchens of Vault City Brewing, a forward-thinking Scottish brewery from Edinburgh that has fully committed itself to brewing sour beers. With Bake Off: Sago Pudding they once again demonstrate their mastery in the field of modern kettle sours and mixed-fermented beers. The beer combines refined fruitiness with a creamy character that reminds you of the original Asian dessert. The addition of coconut and palm sugar creates an exotic taste experience, while the soft texture is characteristic of a well-executed pastry sour. With an alcohol content of 5.8 percent, this is a subtle beer that despite its sweet profile is not overdone. Vault City Brewing is known for exploring the boundaries of the sour beer style, and this variant proves once again that originality and craftsmanship go hand in hand. With a score of 4.07 out of 5 stars on Untappd, Bake Off: Sago Pudding ranks among the favorites of beer enthusiasts. This 440ml can is an interesting choice for those who dare to deviate from traditional flavor profiles and seek out the exotic. A special addition to your beer collection.

About Vault City Brewing

Vault City Brewing is a Scottish brewery from Edinburgh that is entirely devoted to brewing sour beers. They are known for their modern, heavily fruited 'kettle sours' and mixed-fermented beers, with which they explore the boundaries of the style.

Beer Information