About this release

A rich, full-bodied Imperial Stout with an original gravity of 40°P, aged for 12 months in rare and hard-to-obtain Japanese whisky barrels, shipped directly from Japan. After maturation, the beer was infused with Biscoff cookies, which imparts a distinctive spiced cookie character. The aroma is dominated by spiced cookies, pure chocolate, espresso, dark caramel and roasted malt, layered with vanilla and oak notes from the barrel aging. This is a rich and complex beer with a decadent, dessert-like character. With an alcohol content of 12.5 percent, this 330ml bottle offers a full, intense experience. Browar Stu Mostów from Wrocław, Poland, is known as a driving force behind the Polish craft beer scene. The brewery combines modern brewing techniques with a deep passion for beer history, resulting in high-quality creations like this exceptional Imperial Stout. With their name, which means Brewery of a Hundred Bridges, they reflect the rich heritage of Wrocław and bring that character into every beer they brew. This Pastry Imperial Stout is a perfect representation of their craftsmanship and ambition to push boundaries in the craft beer world.

About Browar Stu Mostów

Browar Stu Mostów, which means 'Brewery of Hundred Bridges', is a leading brewery from Wrocław, Poland. They combine modern brewing techniques with a passion for beer history and offer a wide range of high-quality beers. They are a driving force behind the Polish craft beer scene.

Beer Information