About this release

Barrel-aged Flanders Red with a rich, complex flavour from maturation in oak barrels. This sour combines fruity notes of cherries and plums with subtle acidity, oak wood and a hint of vanilla. A refined and layered experience for lovers of traditional Flemish sour beers. Goatfire comes from the cellar of Holy Goat Brewing, a Scottish brewery from Dundee that specialises in mixed fermentation and wood-aged beers. The brewery draws inspiration from traditional Belgian methods and uses a variety of yeasts and bacteria to create complex and layered sour beers. With an alcohol content of 6.9 percent and a volume of 375 millilitres, this is a beer that lends itself perfectly to those moments when you want to take some time for yourself. The combination of oak wood maturation with traditional souring gives this beer its characteristic character. The cherry and plum-like notes are complemented by a subtle acidity that is not overwhelming, but remains present. This makes Goatfire an accessible beer for both seasoned sour lovers and for those discovering the fascination of sour beers for the first time. With a score of 4.04 out of 5 stars on Untappd, this beer clearly has broad appeal.

About Holy Goat Brewing

Holy Goat Brewing is a Scottish brewery specializing in mixed fermentation and wood-aged beers. Inspired by traditional Belgian methods, they use diverse yeasts and bacteria to create complex and layered sour beers.

Beer Information