About this release

Imperial Pastry Sour inspired by the Hungarian plum dessert, with plums, cinnamon and bourbon vanilla. This unique Double Cinnamon edition from Mad Scientist features an extra touch of cinnamon, giving it a warm and rich taste experience. Everything made with natural ingredients, without artificial flavors. Mad Scientist, the experimental craft brewery from Budapest, is known for its playful and innovative approach to brewing. With an alcohol percentage of 10.0%, this 330ml bottle offers an impressive brew that combines classics and unusual flavors. The extra cinnamon gives this variant a characteristic warmth that fits the Hungarian tradition of sweet dessert beers. This beer is a perfect choice for those who love experimental and refined flavors. The combination of plums, cinnamon and bourbon vanilla creates a complex profile that offers both comfort and adventure. The natural ingredients and absence of artificial flavors make this an authentic choice for the conscious beer lover.

About Mad Scientist

Mad Scientist is a Hungarian craft brewery from Budapest with an experimental and playful approach. They create a wide range of beers, from classic styles to innovative and unusual brews, driven by a passion for science and creativity.

Beer Information