About this release

A special collaboration between Omnipollo and Great Divide Brewing. This Imperial Stout of 11% combines the legendary Yeti Imperial Stout with the distinctive Noa Pecan Mud Cake. Expect rich flavors of pecans and caramel, complemented by another base wetness and a surprising touch of coconut — a nod to the legacy of two brewing icons. Omnipollo, the Swedish gypsy brewery from Sundbyberg, is known for its experimental and boundary-pushing beers that blur the lines between beer and desserts. With this collaboration, they prove once again why they are valued for their creative recipes and unique artwork. The Yeti Pecan Mud Cake is a perfect expression of Omnipollo's distinctive 'pastry stout' philosophy, in which heavy, decadent flavor profiles take center stage. With an alcohol content of 11 percent, this 330ml bottle offers a full, intensely flavorful experience. The rich combination of pecans and caramel provides a luxurious base, while the surprising coconut note rounds off the whole with an unexpected twist. This is a beer for those who love experimental, boundary-pushing flavors and enjoy tasting something special. A true must-have for collectors and pastry stout enthusiasts.

About Omnipollo

Omnipollo is a Swedish 'gypsy' brewery, famous for its experimental and boundary-pushing beers. They blur the lines between beer and desserts with their 'pastry stouts' and heavily fruited sours, and are known for their creative recipes and unique artwork.

Beer Information