About this release

Flying High is a bourbon barrel-aged Imperial Stout from The Bruery that has aged for four years in Eagle Rare bourbon barrels, one of the boldest Black Tuesday variants ever. This unique beer comes from California from an experimental brewery known for its groundbreaking creations and specialization in barrel-aged beers. Waves of pure chocolate and caramelized figs flood the palate, while subtle bourbon-vanilla notes remind you of the origins of this beer. The four years of aging has given this stout depth and imparted a complex character that only The Bruery knows how to create. At 21.3% ABV and in a compact 375ml bottle, Flying High is a rare treasure you'll want to discover slowly. This is not a standard beer, but a challenge to the conventions of brewing. With an impressive rating of 4.37 on Untappd, Flying High proves that this experimental approach is appreciated by beer lovers worldwide. This is beer for the adventurer, for those willing to venture into new taste experiences. A masterpiece from The Bruery's barrels that stands out from everything else.

About The Bruery

The Bruery from California, USA, is an experimental brewery that challenges the conventions of beer. They specialize in barrel-aged and sour beers. They do not produce IPAs or Pale Ales, but instead focus entirely on unique, boundary-pushing and often high-alcohol creations.

Beer Information