About this release

A barrel-aged imperial pastry stout from Amundsen Brewery in Oslo, Norway, inspired by Christmas cake. This decadent stout embodies the innovative and creative approach the brewery is known for. With an alcohol content of 11.5 percent, this 330ml bottle offers a full and intense flavor experience. Rich flavors of dried fruit, vanilla and oak wood create a complex, festive experience reminiscent of traditional Christmas moments. The barrel-aging adds depth and character to this pastry stout, resulting in the characteristic layered flavors Amundsen Brewery is famous for. These master brewers have once again created a sweet and intense combination that perfectly aligns with their 'Dessert in a Can' philosophy. This is a beer for those who love bold, dessert-like flavors and are looking for something special for the holidays or as a gift for the beer enthusiast.

About Amundsen Brewery

Amundsen Brewery from Oslo, Norway, is one of the most productive and innovative breweries in the country. They are known for their decadent 'Dessert in a Can' pastry stouts and heavily fruited sours, and are masters at creating sweet, intense and layered flavors.

Beer Information