About this release

Imperial Pastry Stout inspired by salted caramel chocolate chip cookies. This stout combines salted caramel, chocolate chips and cookie dough for a delicious dessert in a glass. With 10.5% alcohol, this stout offers a perfect balance between sweet and salty, ideal for pastry stout lovers. The brewers of Amundsen Brewery from Norwegian Hauketo have once again proven with this creation why they belong among Scandinavia's most innovative breweries. The team is world-renowned for their decadent "Dessert in a Can" pastry stouts, in which they masterfully combine sweet, intense and layered flavors. With this Salted Caramel Choc Chip Cookie stout, you taste the expertise of the brewery in every sip. The balanced ratio between the salty caramel notes and the rich chocolate makes this beer a true highlight for those who love dessert-like stouts. The cookie dough adds an authentic, nourishing dimension to the whole. With an alcohol content of 10.5%, this beer delivers sufficient body and warmth without becoming overwhelming. Perfect for those seeking a multi-layered, intense beer that does justice to a real dessert in terms of flavor profile. A 330ml bottle where luxury and craftsmanship come together.

About Amundsen Brewery

Amundsen Brewery from Oslo, Norway, is one of the most productive and innovative breweries in the country. They are known for their decadent 'Dessert in a Can' pastry stouts and heavily fruited sours, and are masters at creating sweet, intense and layered flavors.

Beer Information